HarumNach is an innovative rice noodle product developed using Harumanis mango and spinach flour to enhance its nutritional and sensory qualities. The addition of Harumanis provides natural sweetness, aroma, and vitamin C, while spinach flour contributes protein, fibre, and iron. These ingredients improve colour, texture, and overall acceptability compared to traditional rice noodles. HarumNach offers a healthier alternative with higher nutritional value.