Our instant Phetchaburi Nam Prik Kapi is made using freeze-drying technology and local ingredients such as Palm sugar, key lime and Bang Khun Sai shrimp paste. The product is lightweight, easy to store, and keeps the authentic taste and aroma of traditional Nam Prik Kapi. Just add water to restore its soft texture. It offers convenience for consumers and tourists while supporting local communities and promoting Phetchaburi as a UNESCO Creative City of Gastronomy.