This invention turns banana peels into a biodegradable food wrap that helps reduce plastic waste and reuse food waste. The process involves washing and boiling banana peels, blending them with water, cornstarch, glycerin, and vinegar, then heating the mixture until thick and spreading it to dry. The final product is an eco-friendly, reusable wrap that can also be used for art crafts, supporting SDG 12 by promoting responsible consumption and sustainable production.